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Malke's Secret Recipe: A Chanukah Story, by David A. Adler
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Berl steals the recipe for Malke's light and crunchy potato latkes, but the results are just not the same. A tale about the "wise people of Chelm."
- Sales Rank: #2782420 in Books
- Brand: Brand: Kar-Ben Pub
- Published on: 1989-10
- Original language: English
- Number of items: 1
- Dimensions: 8.75" h x 8.00" w x .25" l,
- Binding: Paperback
- 32 pages
- Used Book in Good Condition
Review
This is an enjoyable picture book by David A. Adler, wellknown author of the Cwn Jansen series and winner of the Sydney Taylor Book Award for The Number on My Grandfather's Arm. Illustrations are by Joan Halpern, familiar to marty readers from her work in the near classic The Carp in the Bathtub, by Barbara Cohen. The "secret recipe" is for latkes (potato pancakes), a traditional dish on Chanukah, and the hero pursues it in the typical inverted-logic fashion of the denizens of Chelm, a real center of Torah knowledge before the Holocaust and the source of many tales of Jewish humor. By the way, the book lets us know exactly what the recipe is-good cooking despite its destruction in actual use by the hero's wife. There is also a page on the origins of Chanukah, for those readers who don't already know. This book is fun. Like all stories of Chelm, readers of all ages see right through the protagonists' problem, though to inhabitants of Chehn the matter is as opaque and heavy as the failed latkes themselves. I recommend this tide for the general book trade, libraries, and the Jewish specialty shops. There's nothing to offend, and everything to recommend. -- From Independent Publisher
Most helpful customer reviews
6 of 6 people found the following review helpful.
More fools
By Alyssa A. Lappen
In this darling tale of Chelm, where the not-so-wise-men live, everyone has their recipes for Chanukah latkes.
Malke, the tailor's wife, guards her recipe with her life. "I may be a poor woman, but I make the best latkes in Chelm, and I'm the only one with the recipe," she says. As a young bride, she would let people taste them, but afraid that people could taste each of her ingredients, she closed her doors to all but her own.
In their memories, the Chelmites remember Malke's latkes tasting even better than they did. Finally, Berel the shoemaker could stand his wife's heavy latkes no longer. To ensure that he will again eat latkes that taste like clouds, he hides behind a tree outside Malke's kitchen until she starts cooking. He writes down everything she does.
Berel gives the paper to his wife. The recipe calls for 5 potatoes and 2 eggs. His wife Yentel says, "Some secret recipe."
"Scallions," he says. "Scallions," she screams. "Who ever heard of using scallions instead of onions!" She uses an onion, as always. Next Malke used flour, but Yentel uses bread crumbs like always. Malke used pepper, but Yentel objects to that too, and uses salt, as always. When the recipe calls for lemon and parsley, Yentel balks again, just as she does when the recipe calls for frying in vegetable oil.
"That's not a secret recipe, that's secret nonsense!" Malke protests. So, she fries in chicken fat, as always.
Needless to say, the latkes come out as heavy as ever. "They taste just like ours," Berel concludes. To which Yentel replies, "Well this just proves that no matter how you make them, latkes always taste the same."
When you have finished reading the story, you and your children can make the secret recipe, which is happily provided. Trust me, latkes DON'T always taste the same. But the fools of Chelm will never know. Alyssa A. Lappen
0 of 0 people found the following review helpful.
Lovely book and great recipe
By Ellen S.
This charming book has continued to amuse my children even though they are now young adults! Plus, the recipe truly is the best latke recipe I have ever made--or had!
0 of 0 people found the following review helpful.
i have read this book to my children and the ...
By Savta
i have read this book to my children and the class I teach, every year. It is a cute book
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